Join us on this Hoian Half Day Cooking Class at Red Bridge Cooking School to cook some Hoian traditional dishes with local recipes. Enjoy the meal after the cooking course.
We start the day (8.15am) with a welcome drink at Hai Café (98 Nguyen Thai Hoc Street, Hoi An Ancient Town, the meeting point for the cooking class (transfer from your hotel to the restaurant is not included; it is possible for you to have a short walk ot take a taxi).
Visit Hoi An’s colourful market, and experience the amazing sights, sounds and aromas of this busy market. We will have the opportunity to interact with the local sellers and learn about all the ingredients to be used in the cooking lesson later.
We board the Red Bridge boat for a leisurely cruise (25 minutes) along the Hoi An River to the Red Bridge Cooking School. This is a chance to view local river life, so make sure your camera is handy.
On arrival, we explore the cooking school’s herb garden, before learning about some of Hoi An’s and Vietnam’s well-known dishes. The cooking lesson runs for about 2 hours – the Red Bridge chefs first demonstrate each dish before we prepare the same dish ourselves. Included in the class is a brief introduction to Vietnamese food carving (plate decoration). After the lesson, we sit down and eat what we have cooked. Trip ends.
Contact us for more information.